Byron Bay – Brigadeiro Cooking! March 5th

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  • 1 tablespoon butter
  • 14 oz sweetened condensed milk(395 g)
  • ¼ cup cocoa powder(30 g)
  • 1 cup chocolate sprinkle(160 g), as needed
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  1. Preperation:
  2. In a pot over low heat, melt the butter, condensed milk, and cocoa powder, stirring continuously until you can see the bottom of the pot for 2-3 seconds when dragging a spatula through.
  3. Pour onto a greased plate, then chill for 1 hour.
  4. Shape and roll the chilled mixture into balls.
  5. Roll the balls in chocolate sprinkles.
  6. Enjoy!

We made an original brigadeiro and a vegan brigadeiro! In the end everyone ate both!

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There was a lot of stirring involved.

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Waiting in the fridge to cool down 🥶

Giving us a demonstration of how to roll it into balls!

Everyone else now having a try.

Enjoying what was made!

Learn English in Byron Bay. Lexis English students study General English, IELTS, FCE, CAE, and English plus Surfing and Yoga in a friendly and professional school right in the heart of Byron Bay and only 15 minutes from the beach.

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