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Aegis has been providing quality care services to West Australians for over 30 years. We are committed to providing excellence through imagination and innovation, providing a quality life for those who live in one of our 28 residences.
Located in the heart of the Claremont community, Aegis Alfred Carson provides quality care and services for up to 90 residents in a modern and homely living environment.
About The Role
We are looking for experienced and motivated Cleaners to be part of our Alfred Carson residence. We have both a part time (20 hours per week) and casual role available, both with shifts across the week (Monday – Sunday).
Runner/ Cashier / Kitchen Assistant
Ribs & Burgers prides itself in serving gourmet burgers and succulent ribs cooked to perfection. Our brand is a fast-casual concept that combines the classic humble butcher shop and bistro style diner presenting ribs and burgers cooked over flame and served in generous portions.
Due to continuous growth of our business, we are actively seeking multiple Front Of House MGS (Meet, Greet & Seat) team members on part time basis (Average of 20 – 25 hours per week) to be join our busiest restaurant based in WA.
We’re looking for the right staff mix who are passionate about the industry and values being part of a collaborative and growing team.
Brika has developed a nationwide reputation as Perth’s most buzz-worthy small bar/restaurant, leading the way in Greek Meze (tapas). Brika has a wonderful team culture and we are seeking passionate front of house staff to join our team for the busy Christmas season and beyond!
The role will start on a casual basis but for the right candidate there will be a full time position on offer after the Christmas season. A successful candidate must be available nights and weekends throughout December.
Waitstaff and Barstaff
Looking for genuinely passionate service professionals to compliment and grow our motivated team.
We are a high volume venue that thrives on professional intuition and dedication to quality. We can offer flexible hours and opportunity for growth for the right candidate.
Considered applicants will have at least 2 years experience and a sincere enjoyment of customer service within the parameters of the hospitality industry. A love for local produce, food and wine, and an inquisitive mind and willingness to grow and learn on the job is essential.