Job description
Nomads Eatery is on the lookout for a new Casual Kitchen Hand to join our growing team. We are also starting to look for a new chef (full-time) to step in and take the ropes from our current one in a few months. We are a completely Grab n Go establishment located in the heart of the Brisbane CBD. Our mission is simple – “To fuel communities with quality food and inspire healthy lifestyles”.
Being a start-up company, we are looking for team members who are in search of a career rather than a “Job”. The possibilities for future career progression are extremely high, for the right person. We are a company with big goals and strong core values, that lead us in our growth and expansion.
The Job Role
The successful (kitchen hand) candidate will begin with 6.30am starts and then progress to 4.30am starts (between Monday to Friday only). No weekend work necessary! The job role will consist of the following tasks (but not limited to): –
- Assisting our Head Chef in the preparation and building of menu items including but not limited to: salads, sandwiches, wraps, snack pots.
- Preparation of menu item components.
- Re-stocking display shelves with freshly made menu items.
- General tidying and organising of the kitchen.
- Dishwashing.
- Completion of daily compliance sheets (temp logs, etc).
The Suitable Candidate
We are looking for a person who possesses the following qualities: –
- Someone who is passionate about food and chasing a career in the hospitality industry.
- Someone who has at least 1 year experience in commercial kitchens.
- Someone with basic cooking and food knowledge.
- A great team player and willing to work together to achieve business goals.
- A fast learner.
- Efficient and organised in the workplace.
- Someone with a high level of personal hygiene and cleanliness.
- Someone who demonstrates a high level of initiative and can think for themselves.
- Hardworking and willing to “go over and above” for the company and our customers.
- Someone who holds a positive attitude.
- Someone who is emotionally mature and can accept and integrate feedback.
If this sounds like you, please apply with your resume and a cover letter detailing your relative experience and why you believe you are the best fit for this role.
Role requirements
- Which of the following statements best describes your right to work in Australia?
- How many years’ experience do you have as a kitchen hand?
Job description
A restaurant in Graceville is seeking a casual Kitchen Hand (up to 25 hours per week) to join our team.
To be considered for this role you should:
Be available at both days at weekends
- Have at least 1 year of experience as a Kitchen Hand
A cafe in Indooroopilly is seeking a casual Café / Restaurant All-rounder (up to 35 hours per week) to join our team.
To be considered for this role you should:
- Be available at least 1 day at weekends
- Have at least 3 years of experience as a Café / Restaurant All-rounder
if you are full of energy, hospitality is your passion then we want you!
Please get in contact if you meet the following criteria:
- minimum 3 year experience in a high volume restaurant in Australia as a section waiter/waitress /
- you must be immaculately presented
- display confidence in carrying 3 plates or more
- display confidence in carrying full drinks tray
- bring fun, work hard vibes
- basic spirit and wine knowledge
- ability to explain menu items in detail with confidence
- availability to work a minimum of 8 months
- long term residents an advantage
- full weekend availability
- must be able to thrive in a busy environment
- must be available nights until 1am
- qld rsa certificate
in return we will be offering:
- good times
- full time hours for the right candidate
- award rates
- staff incentives
- further training and guidance from some of the best in the industry
- career growth
please send your cv to [email protected]
Role requirements
- How many years’ experience do you have as a waitperson?
- Do you have customer service experience?
- Do you have professional serving experience, including carrying multiple plates?
Job description
Housekeeping Recruitment Day
Emporium Hotel South Bank Brisbane
LUXXE Outsourced Hotel Services, in partnership with the management of Emporium Hotel South Bank Brisbane, are looking for housekeeping professionals to work at this award winning luxury hotel.
We have a number of “exquisite” roles available that could be perfect for you!
We are seeking highly skilled, motivated and experienced team members. If this sounds like you – we would love to meet you.
Come along on Tuesday 4th May 2021 between 8.00am – 4.00pm
Wattle Room – Level 1
Emporium Hotel South Bank Brisbane
267 Grey Street
South Brisbane
We have the following full time, part time and casual positions available:
Assistant Housekeeping Manager (salaried position)
Housekeeping Supervisors (full time and part time)
Office Co-ordinator (full time and part time)
Houseperson / Linen Runner (full time and part time)
Public Area Attendants (morning, afternoon & overnight shifts) (full time and part time)
Turndown Attendants (casual)
Uniform Attendant/Seamstress (full time)
Minibar Attendants (part time)
Room Attendants (part time and casual)
Hotel uniforms are provided and laundered for you and you are able to access amazing staff discounts.
On the day please bring with you an up to date resume and photo identification (either drivers licence or passport).
Role requirements
- Which of the following statements best describes your right to work in Australia?
- Do you have customer service experience?
- How many years’ experience do you have in the hospitality & tourism industry?
- Are you available to work on a rotating roster?
Job description
A cafe in New Farm is seeking a casual Dish Hand (up to 35 hours per week) to join our team.
To be considered for this role you should:
- Be available at least 1 day at weekends
- Have at least 1 year of experience as a Dish Hand
Job description
A cafe in Brisbane City is seeking a casual Team Member (up to 25 hours per week) to join our team.
To be considered for this role you should:
Have at least 6 months of experience as a Team Member
Job description
About us
Sushi Train brand recognized in Australia for nearly 30 years, so you will have a lot of experience as a sushi maker & kitchen hand.
Qualifications & experience
- Covid Safe Work Traning for Dine in
- I’m alert Food safety
Tasks & responsibilities
- Assist chef, such as make sushi, decorate on dishes, deep fried stuff, cleaning all kitchen equipments, serve for customer from kitchen,
- Punctual
- Communication skill
- Team worker
Job description
A cafe in Kenmore is seeking a casual Café / Restaurant All-rounder (up to 35 hours per week) to join our team.
To be considered for this role you should:
- Be available at both days at weekends
- Have at least 1 year of experience as a Café / Restaurant All-rounder
A cafe in West End is seeking a casual Waiter / Waitress (up to 45 hours per week) to join our team.
To be considered for this role you should:
- Be available at both days at weekends
- Have at least 3 years of experience as a Waiter / Waitress
