Yesterday the students enjoyed cooking Completos Chilenos & Okonomiyaki
Yesterday the students enjoyed preparing & cooking Completos Chilenos from Chile & Okonomiyaki from Japan.
If you want to know how to prepare Completos Chilenos follow the following instructions:
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Heat oil in a medium saucepan over medium heat. Cook sausages, turning, for 5 mins or until cooked through.
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Meanwhile, combine avocado and lemon juice in a medium bowl. Season.
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Place sausages in rolls. Top with mayonnaise, avocado mixture, tomato, onion and coriander leaves. Serve with sweet potato wedges.
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