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Delicious Pizza Making with Paul
Byron BayCourse Activity6 September 2022

Delicious Pizza Making with Paul

Last Wednesday our teacher and former professional chef Paul showed students how to make delicious gourmet meat-lover’s and vegan pizzas. A vegan pizza contains no food derived from animals (so no meats or cheese).

Students helped prepare the various fresh toppings

Paul had pre-prepared dough as it’s important to give dough time to rise. Students helped prepare the various fresh toppings including red onion, mushroom and sausage. The ready-made ingredients included tomato sauce, olive oil, basil pesto, olives, mozzarella cheese, salami and sweet potato pieces which was a surprising pizza ingredient to many students.

Delicious Pizza Making with Paul — Lexis Byron Bay

Paul tossing and shaping the pizza dough

Half-made meat-lover’s pizza

Delicious Pizza Making with Paul — Lexis Byron Bay

Paul assembled the pizzas as the students watched intently, snapped photos and chatted excitedly about their pizza preferences. The finished pizzas looked, smelt and tasted delicious!

The finished meat-lover’s and vegan pizzas

Delicious Pizza Making with Paul — Lexis Byron Bay

A close-up of the delicious vegan pizza

Students enjoyed their slice of pizza together and talked. Preparing and sharing a delicious meal together is a great activity for practising language listening and speaking.

Delicious Pizza Making with Paul — Lexis Byron Bay

Learn English in Byron Bay. Lexis English students study General English, IELTS, FCE, CAE, and English plus Surfing in a friendly and professional school right in the heart of Byron Bay and only 15 minutes from the beach.

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