Yesterday students made and enjoyed vegan bliss balls 5 ways. They tried lemon, salted caramel, Oreo, apricot and finally chocolate bliss balls.
Bliss balls are a great snack that can be prepared in advance and easily stored, making them a great “grab and go” snack for students.
It was a highly collaborative activity, some students interpreted and read aloud the instructions, while others measured the ingredients, operated the food processor, rolled and plated the bliss balls.
In turns, students selected music which ranged from Taylor Swift (a very predictable choice for Lexis Byron Bay) to Milky Chance to Brazilian Funk to an international DJ set.
The verdicts differed but everyone really liked at least one of the flavours and some liked them all!
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